Pasteurized Cream 50% (Heavy Cream) is produced from high-quality fresh milk using advanced separator technology. This rich and creamy product offers excellent taste and is versatile for use in a wide range of dairy and non-dairy applications. Each product undergoes rigorous testing throughout the production process—from milk collection to final product release. We adhere to international testing methods to ensure compliance with quality standards and regulations. For safety and freshness, our products are securely packed in food-grade packaging, with each package labeled for traceability.

Supplies high-fat pasteurized cream in bulk, available in 10 kg packaging. We offer two varieties of frozen pasteurized cream: 40% fat content and 50% fat content, both adhering to the highest quality standards for dairy production and serving as a reliable choice for World dairy importers.